Copyright 2023 Drudges Maple Syrup A post shared by Stanley's Olde Maple Lane Farm (@stanleysoldemaplelanefarm). [80], In Canada, the packing of maple syrup must follow the "Packing" conditions stated in the Maple Products Regulations, or utilize the equivalent Canadian or imported grading system. General admission is $23, kids under 23 months are free (advance purchase recommended). The Associations website has a handy map listing its Maple Weekend producers, from Mountain Maple Products on St Joseph Island in Northern Ontario to Wightman Sugar Bush in Lancaster in the east of the province. Maple Syrup Farms for Sale | Farm Real Estate | Farms.com Fresh Ontario maple syrup begins flowing at Bronte Creek Provincial Park on the first Saturday in March when the park's annual Maple Syrup Festival gets under way. An hour west of Ottawa in Pakenham is Fultons, which has operated as a family sugar farm since 1840. Admission is $10/pp; children two and under are free (food and beverages not included). Farm founder Bernt Gilbertson arrived on the Island from Norway as a youngster and began producing syrup in 1936. Contact Gilbertsons direct for educational tours. [41] These crystals are not toxic, but create a "gritty" texture in the syrup if not filtered out. FESTIVAL 2023 March 4th-5th, 11th-12th, 18th-19th & 25th-26th 8:30AM - 4PM on all days! Elsie's Creek Maple Syrup is a multiple time Royal Winter Fair winning product, produced locally at our farm. [42], In addition to open pan evaporation methods, many large producers use the more fuel efficient reverse osmosis procedure to separate the water from the sap. cleans out the lines, and taps over 1500 hardwood maple trees at our farm. Restaurant dates for this year are March 6-April 22 (8am-3pm Monday-Wednesday and 8am-7pm Thursday-Saturday; closed Sunday). Sugarbush Hill Maple Farm Muskoka, Ontario Maple Syrup Maple Products Learn about maple syrup, sugar, butter, candy and more. There are many maple syrup festivals in the province in March and early April including the Bronte Creek Maple Syrup Festival in Oakville, the Purple Woods Maple Syrup Festival in Oshawa, the Elmira Maple Syrup Festival and the weekend event of Sugar Shack TO at Sugar Beach in Toronto. It is first come first serve. [99] Other culinary experts praise its unique flavour. Pure Ontario Maple Syrup 705-787-9787 705-78-SYRUP From the pristine forests of Muskoka to your table Welcome to Sugarbush Hill Maple Farm! This is a working maple syrup business with a beautiful location. Blyth Creek is owned and operated by Val and Steve Bachert. Our Canadian maple syrup comes from the heart of the Qubec forests, it is processed according to a centuries-old tradition and bottled in its place of origin. Here in Ontario, we use it to make maple sugar, maple fudge, maple butter and more! Wicked Blueberry Gin on SALE until Jul. Owner Richard Macphee partners with his neighbours to tap about 600 trees and 90 per cent of their syrup is sold right from their farm gate. These flavours are divided into 13 families: vanilla, burnt, milky, fruity, floral, spicy, foreign (deterioration or fermentation), foreign (environment), maple, confectionery, plant (herbaceous), plant (forest, humus or cereals), and plant (ligneous). Each day the sap is collected and boiled quickly on a wood-fired, forced-air, This year, starting March 4-5, the farm will have eight Maple Weekends. This number is based on the percentage of all Tripadvisor reviews for this product that have a bubble rating of 4 or higher. This content is featured as part of Village Life, a lifestyle website from Village Media that showcases the best of what Canada has to offer. top of page. Pefferlaw Creek Farms is a family owned business run by four brothers on their maple syrup farm in Uxbridge Ontario. Guests can look forward to an activity center, walking trails, maple taffy on the snow, tractor-drawn rides and barn animals. [73] Also, the lot number or production code, and either: (1) the name and address of the sugar bush establishment, packing or shipper establishment, or (2) the first dealer and the registration number of the packing establishment, must be labeled on any display panel other than the bottom. Shadow Hills is a wonderful facility that allows you to walk through the grounds where they produce their outstanding maple syrup and other products. Campbellville Ontario 519.820.8649. The new buildings are. A great tip: come later in the morning or in the afternoon to avoid lines!!! [46], The filtered syrup is graded and packaged while still hot, usually at a temperature of 82C (180F) or greater. See first-hand how the trees are harvested and enjoy free samples of their latest batches. [63], Vermont has long been the largest US producer, with a record 9.5million litres (2.5million US gallons) produced in 2022. The farm takes part in the Ontario Maple Weekend festival (see below). We purposely make our syrup thicker than required, usually at 67 Brix, for great flavour and mouth feel. Each day the sap is collected and boiled quickly on a wood-fired, forced-air, Sales are made from our "farm gate". 19 . So much so that Lanark County, located within an hour's drive southwest of Ottawa, is hailed as "Ontario's Maple Syrup Capital". Visit the Sugar Shanty or take in a guided tour of the park with Conservation Halton. A natural vacuum system is created using gravityon a steep, south-facing slope of the escarpment. Total farm value of maple syrup in Ontario from 2000 to 2021 (in 1,000 Canadian dollars) [Graph], Agriculture and Agri-Food Canada, December 21, 2021. A post shared by Breedons Maple Syrup (@breedonsmaplesyrup). The taste is savory sugary, sweet, smooth. Maple syrup was divided into two major grades: In Massachusetts, the Grade B was renamed as Grade A Very Dark, Strong Taste. But the food is wonderful and the pancakes are unlimited, as is the syrup that is placed on every table for your convenience. The Vermont-graded product had 0.9 percent more sugar and less water in its composition than US-graded. [73][74] If the maple syrup is of Canada Grade A level, the name of the colour class must appear on the label in both English and French. [31] Modern filtration methods were perfected to prevent contamination of the syrup. If you choose a 5-year fixed mortgage rate now, can you break later if rates drop? Observing real maple syrup production is a truly Canadian experience. [14] In the Southeastern United States, Florida sugar maple (Acer floridanum) is occasionally used for maple syrup production. Good for children. Maples can continue to be tapped for sap until they are over 100 years old. 92% of travelers recommend this experience. [73], Each maple syrup product must be verified clean if it follows a grade name or if it is exported out of the province in which it was originally manufactured. As you arrive, the smell of the maple trees reminds you of expansive woodlands and fresh forested trails. Blyth Creek Maple Farm operates tractor-pulled wagon rides by appointment during the weekday (tours available March break), Saturday 10am-4pm and Sunday 12pm-4pm from March 4 until April 8. [1] The vast majority of this comes from the province of Quebec, which is the world's largest producer, with about 70 percent of global production. Yummy All You Can Eat Pancakes and Beautiful Grounds. Martin's Sweet Farm produces 100% pure, natural honey and maple syrup, as well as a variety of unique handcrafted infused blends using its signature maple honey. [30], The boiling process was very time-consuming. [61] Some producers also tap in autumn, though this practice is less common than spring tapping. [20] Indigenous tribes developed rituals around syrup-making, celebrating the Sugar Moon (the first full moon of spring) with a Maple Dance. [89] Its brown colour a significant factor in the appeal and quality grading of maple syrup develops during thermal evaporation. Reviewed March 15, 2020 R8665TQcherylk Ocala, Florida Blyth Creek is owned and operated by Val and Steve Bachert. #1, 3090 Huron Line, Richards Landing, A post shared by Gilbertson's Maple Products (@gilbertsonsmaple). Located southeast of Ottawa, Stanleys kickstarts their 29th maple syrup season March 4 and will be open on weekends from 10am-3pm until April 16. Blyth Creek Maple Farm operates tractor-pulled wagon rides by appointment during the weekday (tours available March break), Saturday 10am-4pm and Sunday 12pm-4pm from March 4 until April 8. As the white stuff begins to melt and winter fades something sweet is in the air in Ontario. Located just minutes from Ancaster Ontario this 6th generat. Today there are over 400 maple syrup producers. This is followed by New Brunswick, with 191 maple syrup producers; and Nova Scotia, with 152 maple syrup producers. We watched the film, walked around the private lake, beautiful bridge, private waterfall and got to see the pump house along the way. Syrup maybe purchased all year at Shadow Hill Landscape! [35] As a result of the smaller tree diameter, milder diurnal temperature swings are needed for the tree to freeze and thaw, which enables sap production in milder climatic conditions outside of northeastern North America. Farm value per liter Ontario maple syrup 2022 | Statista . So I'm hanging out in the hotel's cafe sipping some funky coffee and see that it's maple syrup weekend. Tucked away on hundreds of acres, Kawartha Maple Syrup Farm harvests some of Ontario's finest maple syrup. We love giving tours of the farm that produces __ gallons of maple syrup a year. The practice was adopted by European settlers, who gradually changed production methods. HIGHLY RECOMMEND! We found this recipe on Ontario Maple's website and ha." Elliott Tree Farm on Instagram: " Maple is for more than just pancakes! The Canadian Food Inspection Agency (CFIA) announced in the Canada Gazette on 28 June 2014 that rules for the sale of maple syrup would be amended to include new descriptors, at the request of the IMSI.[75]. Following that, the sap was transported by sled to large fires where it was boiled in clay pots to produce maple syrup. More. We live in Ontario and usually spot small signs posted along route 104 near Lakeside Rd. What started out as a few dozen buckets in 1969 has grown to a 3,600+ tree tap vacuum tubing operation. Group tours and weekday visits are available with a reservation. Virtually all of the world's maple syrup is produced in Canada and the United States. [11], A few other species of maple are also sometimes used as sources of sap for producing maple syrup, including the box elder or Manitoba maple (Acer negundo),[5][12] the silver maple (A. saccharinum),[5][13] and the bigleaf maple (A. The Maple farm is now closed to the public for the season! Norland, Ontario Maple Syrup Farm tours . [68] In 2011, there were 82 maple syrup producers in British Columbia. first, their buildings are new, and beautiful! . It also contains trace amounts of amino acids which increase in content as sap flow occurs. [2] In 2015, 64 percent of Canadian maple syrup exports went to the United States (a value of C$229million), 8 percent to Germany (C$31million), 6 percent to Japan (C$26million), and 5 percent to the United Kingdom (C$16million). . All rights reserved. [73][74], Following an effort from the International Maple Syrup Institute (IMSI) and many maple syrup producer associations, both Canada and the United States have altered their laws regarding the classification of maple syrup to be uniform. Improve this listing All photos (52) Top ways to experience nearby attractions The harvested sap was transported back to the party's base camp, where it was then poured into large vessels (usually made from metal) and boiled down to achieve the desired concentration. [49][51], Maple syrup production is centred in northeastern North America; however, given the correct weather conditions, it can be made wherever suitable species of maple trees grow, such as New Zealand, where there are efforts to establish commercial production. There are a multitude of maple farms, sugar shacks and maple-inspired festivals to check out this spring. While there, check out the store for many products or visit the pancake house (admission not required). Book a personalized tour of the shack and sugar bush (a plantation of maple trees) on weekends and holidays from 10am-4pm during late March and early April. This number is based on the percentage of all Tripadvisor reviews for this product that have a bubble rating of 4 or higher. There are a multitude of maple farms, sugar shacks and maple-inspired festivals to check out this spring. We offer 100% pure maple syrup and other delicious maple products produced right here from our own sugarbush. Whereas in the past each state or province had their own laws on the classification of maple syrup, now those laws define a unified grading system. [77], In Canada, maple syrup was classified prior to 31 December 2014, by the Canadian Food Inspection Agency (CFIA) as one of three grades, each with several colour classes:[75]. . The owners of the farm have greatly expanded their facilities so they can feed a lot more people without the long waiting lines, (which still back up a bit anyway). Hotels near Shadow Hills Maple Syrup Farm: Restaurants near Shadow Hills Maple Syrup Farm: Shadow Hills Maple Syrup Farm, Ontario: Address, Phone Number, Shadow Hills Maple Syrup Farm Reviews: 5/5. A post shared by Blyth Creek Maple Farm (@blythcreekmaple). Maple Syrup Farms Maple Syrup in the Simcoe County area initiates the beginning of spring and summer. Learn how it's farmed and produced, taste-test different grades of syrup or take in taffy on the snow or a pancake breakfast. Packages can be made of metal, glass, or coated plastic, depending on volume and target market. The whole experience was amazing and we tested the weight limits bringing back the most delicious maple syrup products we've ever had. North of the capital in both Woodbridge and Stouffville is the Sugarbush Maple Syrup Festival, with demonstration and activities. From then until mid April, our natural wood fired evaporator does not stop turning the sap we collect, into award winning liquid gold maple syrup . 4x12' evaporator with a steam pre-heater. The sugar maple's leaf has come to symbolize Canada, and is depicted on the country's flag. The tour features stops where you can learn about the earliest known sugaring techniques of the Ojibwe and pioneer culture, where you can try archery; there are also farm animals to visit. Snyder Heritage also raises and sells GMO-free turkeys. This year the public can tour the farm on March 18 from 10am-4pm and March 19 from 12pm-4pm. The Costellos may even put you to work! Try a tapping and sugar shack tour, hiking and scrumptious pancakes. Pefferlaw Creek Farms in Uxbridge is run by four brothers. Sign-up for our newsletter to be notified about special farm tours during the harvest. The restaurant operates on a first-come-first-serve basis and offers indoor and outdoor dining options and take-out. there were two "number" categories in Quebec. Their sugar shack is a log cabin with a wood-burning evaporator and has been used to make maple syrup for over 200 years! The maple sap was concentrated first by leaving it exposed to the cold temperatures overnight and disposing of the layer of ice that formed on top. Thank you very much! Open Thursday, Friday and Saturday from 10am-4pm, the family also welcomes the public for tours and demonstrations during March and April. [45] The sap's sugar content is highly variable and will fluctuate even within the same tree. [67] Manitoba maple syrup has a slightly different flavour from sugar-maple syrup, because it contains less sugar and the tree's sap flows more slowly. [23][21] However, modern and historic sources contain evidence that hot stones may have occasionally been used in the upper Midwest and Canada, where hollowed out logs and birchbark containers typically replaced clay pots. Today there are over 400 maple syrup producers. [1][65][66] In 2017, the FPAQ mandated increased output of maple syrup production, attempting to establish Quebec's dominance in the world market. But be careful.if you are planning on taking a walk around the grounds, wear warm clothes and also boots to keep the mud and puddles out of your feet. Foodland Ontario helps you choose fresh food from close to home, all while supporting local farmers and businesses. Farm founder Bernt Gilbertson arrived on the Island from Norway as a youngster and began producing syrup in 1936. Both can be ordered through their e-commerce website here. Tap seasons typically happen during late winter and spring and usually last for four to eight weeks, though the exact dates depends on the weather, location, and climate. [75][77], This grading system was accepted and made law by most maple-producing states and provinces, and became compulsory in Canada as of 13 December 2016. WELCOME. Shadow Hills Maple Syrup Farm (Ontario) - All You Need to Know BEFORE You Go. Home - Drudge Family Farm - Straight from the Farm to you Shadow Hills Maple Syrup Farm (Ontario) - Tripadvisor 2020. Maple syrup - Wikipedia General admission is $23, kids under 23 months are free (advance purchase recommended). Payment by cash, cheque or e-transfer is accepted. Twenty-five minutes inland from Goderich on Lake Huron is a third-generation maple farm offering hands-on sugar bush tours. Orange Cranberry Grapefruit * Must be 21 year or older with proof of photo ID * and don't miss the pancakes! 432 Joubert St., Saint-Pierre-Jolys. Review. What is the cost for the breakfast and what does it include? Celebrate the end of winter in the Ottawa region at Proulx Farm with a visit to its sugar bush. [73], As stated in the Maple Products Regulations, Canadian maple syrup can be classified as "Canadian Grade A" and "Canadian Processing Grade". When our ancestors came to Ontario, they made Maple Syrup because it was their only source of sugar.